  |
Oven & Grille Cleaner
A ready-to-use, fast-acting cleaner used to dissolve baked on food, grease and carbon deposits. Use it on ovens, grilles, broilers and deep fat fryers. This highly active solution should not be used on aluminium surfaces. |
  |
  |
Freezer Cleaner
Designed for cleaning cold storage lockers, walk-in freezers, refrigerated warehouses, and anyplace else where conventional cleaners would freeze in low temperatures. Avoid using around unwrapped foods. |
 |
  |
F. P. Sanitizer
This liquid quaternary sanitizer is designed for use as a final sanitizing rinse in warewashing , equipment and food plant sanitizing. This product has no dye and is fragrance-free. |
  |
  |
Hi-San
A highly concentrated, odorless, disinfectant/sanitizer for use in federally inspected meat and poultry plants, hospitals, institutional and industrial sanitizing systems, in food processing plants and food prep areas, dairies, restaurants and bars. |
  |
  |
Bio-Control
A non-toxic, environmentally safe drain line and grease trap treatment. This concentrate uses natures own cleaning agents to rid grease traps and drains of grease accumulations and clogs. Each bacterial strain has been selectively adapted for superior degradation capabilities. |
  |
  |
Rinse Additive
Ideal for use as a super-wetting agent to help avoid water spots on glassware, dishes and flatware-as well as in automobile washing or wherever water spots can be a problem. The sheeting action helps water to drain quickly preventing minerals from drying on the surface. For use in hand dishwashing add this product to the final rinse water which is poured over the dishes. |
  |
|
Hazardous Materials
Hazardous materials are substances that can cause death, serious injury and long-lasting health effects. To choose the proper chemical resistant gloves, consult the Material Safety Data Sheet (MSDS) on the chemical with which you are working. Check the chemical resistance of specific gloves (permeation, breakthrough time and degradation). Determine the physical factors involved in the application (dexterity and flexibility, resistance to punctures and snags, and abrasion resistance). |
|